Originally published on Sun November 25, 2012 8:45 am
The Israeli bombardment of Gaza continued Sunday — with one missile strike flattening a two-story building in Gaza City, killing at least 11 people, including women and children; another hit a media building and injured six journalists. Israel says its actions have been prompted by a barrage of rockets fired from the Gaza Strip, targeting Israeli cities. Meanwhile, diplomatic negotiations are under way, but Israel is continuing preparations for a ground invasion.
We turn now to the Israeli side of the border, where sirens have been warning civilians to take cover from incoming rocket fire. It's also where the Israeli military has been gathering ground forces in preparation for a possible invasion. Despite the talk of cease-fire, analysts say it's anyone's guess how much longer this most recent round of hostilities will continue. Reporter Sheera Frenkel is on the border and she filed this report.
Thanksgiving has its must-haves: potatoes, cranberries, turkey. But cooking the feast with a soul-food style gives the meal a whole new flavor.
Soul food conjures up thoughts of rich dishes full of butter or gravy — comfort foods. But soul food comes out of one of America's darkest chapters. Chef Melba Wilson, owner of Melba's Restaurant and Melba's 125 in Harlem, N.Y., explains that the basis of the cooking comes from the food slave owners gave to slaves.
At nearly 80, Willie Nelson remains impressively prolific: lots of songs, lots of kids and, fittingly, lots of autobiographies. The country singer's latest memoir is called Roll Me Up and Smoke Me When I Die, after a song on his Heroes album, released earlier this year. Nelson says those seeking earth-shattering revelations about his life should look elsewhere; that wasn't his intention in writing the book.
Americans own an estimated 300 million guns. It's a level of gun ownership that no other country in the world comes close to matching. It's also a source of controversy in the U.S., where groups on both sides of the issue seem to have dug deep into the debate.
Host Rachel Martin speaks with British writer Tessa Hadley about her new collection of short stories, Married Love and Other Stories. Hadley teaches creative writing at the University of Bath in the United Kingdom, and her stories regularly appear in The New Yorker magazine.