When he was around 13, Robert Charles Guidry began singing with a band around his hometown of Abbeville, La., deep in the Cajun swamps. The group played Cajun and country music and, after he passed through town and played a show, Fats Domino's music. It was a life-changing experience for the young man, and he found himself with a new ambition: to write a song for Fats.
Lynn Shelton's 2009 movie Humpday was about two straight men making a gay-porn movie to win an amateur film competition. It might not have reached a mass audience, but Humpday was noticed by other directors and producers, including Matthew Weiner, who offered Shelton a job directing an episode of Mad Men.
The list of fermented food in our lives is staggering: bread, coffee, pickles, beer, cheese, yogurt and soy sauce are all transformed at some point during their production process by microscopic organisms that extend their usefulness and enhance their flavors.
The process of fermenting our food isn't a new one: Evidence indicates that early civilizations were making wine and beer between 7,000 and 8,000 years ago — and bread even before that.