A new regulation in Greece is requiring supermarkets to label and reduce prices of nonperishable food sold after the recommended day of consumption. The government says such goods have been sold since 1989, but at the same price as nonexpired perishable goods. Now, supermarkets must set the goods aside on a separate shelf and mark the price down. Are Greeks welcoming the change or suspicious about lax regulation?
Greek Grocers Get New Rules For Expired Food
By editor • Oct 23, 2012